Category Interviews

Speed ​​Spoon in Thermo Kitchen
Interviews

Speed ​​Spoon in Thermo Kitchen

In mid-December 2009, the 2nd installment of Thermococina, an exclusive Thermomix magazine with excellent value for money, was also on sale, in which we were also lucky enough to participate with an interview with Velocitycuchara.com. Already in its first issue where we could read Abigail - Vorwerk's representative, with record sales figures in Spain -, this blog was cited.

Read More
Interviews

TELVA kitchen and SpeedCuchara.com

We are delighted, very happy and proud that a publication as important as TELVA, includes us in the favorite blogs of "TELVA kitchen", in its new recipe booklet with this month's magazine, along with 12 more bloggers. Congratulations to all!!. (We left on page 73) Do not miss the magazine with the recipe book.
Read More
Interviews

Speed ​​Spoon in Thermo Kitchen

In mid-December 2009, the 2nd installment of Thermococina, an exclusive Thermomix magazine with excellent value for money, was also on sale, in which we were also lucky enough to participate with an interview with Velocitycuchara.com. Already in its first issue where we could read Abigail - Vorwerk's representative, with record sales figures in Spain -, this blog was cited.
Read More
Interviews

Spoon Speed ​​in The Country

A few months ago Velocity Cuchara was lucky to be in El País by the hand of “El Comidista”, I didn't tell you anything at the time because I was a little embarrassed, but heck, it's a pride and pleasure that Mikel Iturriaga wanted Get to know each other, so I leave you the interview in the TOP 10 series of RECIPES of the kitchen bloggers.
Read More
Interviews

Speed ​​Spoon in the SER Chain

When they call you from a radio station or any other medium because they want to know your work, you always feel good. There are so many blogs and so good, that it is a great pride to notice you. This time we have been called from Cadena SER, to learn more about us and blogs such as "Fried Webos", "The recipe for Happiness", "The sins of the Monaguillo" and many more ... The level of blogs in Spain is growing, and many gastronomic blogs open every day.
Read More
Interviews

1st place in GASTROBLOGS. Thank you!!!

MILLIONS OF THANKS I think I'm shaking ... excited and nervous because in no case did I count or aspire to be in the top 3. There are great blogs on the net, and this is an incredible surprise. They have given us the 1st position in Gastroblogs, for quality in work and effort. I am sure that we all dedicate a lot of time to pampering and caring for what we do and that we all deserve this award.
Read More
Interviews

"Let's see what we cook today" interviews us

Hello everyone, this is the first of a series of blog posts that will let us know a little more about the people behind the blogs we read. I do not intend it to be an in-depth interview, but a series of questions that bring us closer The first is Rosa Ardá. I met her thanks to Tapas & Blogs and since then we have shared events of all kinds.
Read More
Interviews

“Nosotras.com” talks about SpeedCuchara

From time to time they talk about us in some medium and that is always an incentive that helps to want to do better. This time they talk about us on "Nosotras.com" as amateur blogs that what they do is "share knowledge, tricks, tips and culinary recipes." Agnes says that "quality photographs, knowledge in recording and editing video tutorials, a great expressive capacity and eagerness to share knowledge and experiences are the keys to success for a culinary blogger."
Read More
Interviews

Our Christmas tips on BeOK de la SER

This week we have been in the BeOK program of the SER Chain presenting some of our favorite Christmas recipes. Together with Lourdes Lancho and Ángela Quintas we have reviewed the proposals that we have prepared for you in the blog and we have taken advantage, as always, to talk about healthy food and eating, yes, it is also possible at these parties.
Read More
Interviews

Today the house is lit: Awards "Bitácoras 2011"

The Bitácoras awards have already been delivered in “La casacend” in Madrid. It has been an exciting afternoon, where I laughed a lot with the winners, their speeches ... SpeedCuchara has been a finalist in 3rd place, in second place has been Cupcake Objective and the winner of this 2011 edition has been Cocinillas ... to them my congratulations and of course to all the winners of the other categories.
Read More
Interviews

We go out on Veryfood, the Frescum blog

The truth is that this section does not update anything, it gives me a little modesty and I always do it in the past so that it is not seen on the cover of the blog, but hey, I think you have to put the batteries and leave it archived to review it when it is old or to see it when this blog disappears or closes ... everything arrives and I imagine that will also happen.
Read More